01
Grind
Coarse, right before brewing.
THE RESERVE RITUAL
SET THE STANDARD EARLY.
Everything you need to brew Jamaica Blue Mountain® coffee well.
BEGIN THE RITUALTHE METHOD
Grind. Brew. Pour.
THE 500 ML PRESS
A FOUR-MINUTE FRENCH PRESS
Measured for a clear, balanced cup.
Coffee
50 g
Water
850 ml
Grind
Coarse
Temperature
200°F / 93°C
Time
4 minutes
02
Brew
Pour over the grounds, stir once, then steep.
03
Pour
Press slowly and pour promptly.
THE RESERVE RITUAL
Bring the ritual home.
Enjoy 10% off with RITUAL10.
THE BLUE VALE STANDARD
Jamaica Blue Mountain® at its best.
One of the world’s most sought-after coffee origins, kept pure from source to roast.
100% Jamaica Blue Mountain®
Protected Origin
High Altitude
Slower Maturation
JACRA Certified
Verified Standard
New York Roasted
Peak Freshness
CONTINUE THE RITUAL
What are you brewing next?
First Reserve
Reorder the classic Blue Vale cup.
Peaberry Reserve
Try the more layered expression.
The Altitude Duo
First Reserve and Peaberry Reserve in one pairing.
A REWARD FOR THE CLIMB
Enjoy 10% off your next order.
RITUAL10
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Chosen for those who expect more than the ordinary.
GIVING BLUE VALE
Received this as a gift? Send it forward.
Give Blue Vale to clients, teams and those worth remembering.